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Catering
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ALL VACANCIES /
PLEASE BE AWARE THAT IF YOU ARE SUCCESSFUL YOU WILL BE EXPECTED TO COME ONTO OUR OFFICES IN COLCHESTER HIGH STREET AND REGISTER PRIOR TO YOUR CV BEING SENT Permanent Vacancies/
PLEASE BE AWARE THAT IF YOU ARE SUCCESSFUL YOU WILL BE EXPECTED TO COME ONTO OUR OFFICES IN COLCHESTER HIGH STREET AND REGISTER PRIOR TO YOUR CV BEING SENT Catering |
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Search
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Ref.
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Vacancy Title
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SL2020
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Sous Chef
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Job Description |
A top food lead public house is looking for a Sous Chef to join the team. You will be required to assist the Head Chef in design and preparation of new menus, as well being responsible for preparation and cooking of certain dishes on the menu. This is a hands on role for an up and coming chef, keen to promote their career within the quality end of the catering industry. You will need to have excellent communication skills, patience when required and the ability to draw a line between work and play. You must have NVQ level 2 or equivalent in Catering and Hospitality. Similar working experience in a good food lead establishment is imperative.
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Salary |
£18k - £20k |
Town |
West Mersea |
County |
Essex |
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Ref.
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Vacancy Title
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SL2022
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Chef de Partie
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Job Description |
A large Conference and Banqueting Hotel is recruiting for a Chef De Partie to join the large brigade. Duties include contributing to the production of the highest possible food quality in the delegated section at all times. To co-ordinate and be responsible for staff in the delegated section. All production is carried out in line with appropriate food portion control, the departmental business plan and service concepts. The applicants for this role will be established Chef De Parties in good Restaurants or Hotels. Working hours will be 40 hours per week based on 5 days per week and rarely split shifts. The successful applicant will command a salary around of 17k.
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Salary |
£17k |
Town |
Stansted |
County |
Essex |
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Ref.
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Vacancy Title
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SL2024
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Restaurant Team Leader
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Job Description |
Restaurant Team leader- COLCHESTER-NO EVENINGS!! We are currently recruiting for a Restaurant Team Leader for a Colchester Restaurant. Applicants must have supervisory experience working in a fast paced Restaurant and be happy working under pressure. Applicants MUST have transport due to the rural location. NO EVENINGS!! Pay £7.00 per hour and a 40 hour week. Please apply immediately to avoid disappointment.
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Salary |
£7.00 per hour |
Town |
Marks Tey |
County |
Essex |
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Ref.
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Vacancy Title
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SL2025
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Sous Chef
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Job Description |
A large Conference and Banqueting Hotel is recruiting for a Sous Chef to assist the Executive Chef in the running of the kitchen. Duties for the role include to assist the Executive Chef in the supervision of kitchen production and to participate in it. Provide the highest food quality consistent with cost control and profitability margins of the hotels kitchen to maximise guest satisfaction. Deputise in the absence of Executive Chef. Assist with the development and management of the kitchen brigade in order to promote a rewarding working environment whilst meeting departmental objectives. Working hours will be based on 40 hours per week over 5 days. The successful applicant will command a salary around of 25k.
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Salary |
£25k |
Town |
Stansted |
County |
Essex |
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Ref.
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Vacancy Title
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SL2034
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Senior Sous Chef
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Job Description |
This vacancy is being advertised on behalf of GBN Kiloforce Limited who are operating as an employment agency. A large Hotel Golf and Country Club in North Essex are recruiting for a Senior Sous Chef to assist in all aspects of kitchen operations. This fabulous resort is renowned for being a first class weddings and functions venue, but is also fast gaining a reputation as an excellent destination for those who like a top class eating experience. They are looking for a good all-rounder with experience of high volume banqueting and also high class Restaurants of at least 2 Rosette level. The successful applicant will be responsible for all aspects of managing a large brigade and will take charge during service across the various kitchens within the venue. Salary for the role will be in the region of 30k per annum.
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Salary |
£30k |
Town |
Maldon |
County |
Essex |
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Ref.
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Vacancy Title
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SL2035
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Chef de Partie
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Job Description |
This vacancy is being advertised on behalf of GBN Kiloforce Limited who are operating as an employment agency. A large Hotel Golf and Country Club in North Essex are recruiting for Chef de Parties to join the brigade. This fabulous resort is renowned for being a first class weddings and functions venue, but is also fast gaining a reputation as an excellent destination for those who like a top class eating experience. They are looking for a good all-rounder with experience of high volume banqueting and also high class Restaurants of at ideally 2 Rosette level. The successful applicant will be responsible for a section in the kitchen and may also be asked to provide supervision to Commis Chefs. Salary for the role will be in the region of 16000 to 18000 doe plus tips. Live in accommodation is also available.
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Salary |
£16k - £18k |
Town |
Maldon |
County |
Essex |
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